Pack the intent. We'll handle the plan.
Seafront tables & fine dining — across Egypt's Red Sea coast.
6 dining available
A reserved waterfront table and set seafood menu at a top El Gouna restaurant.
A gentle sunset sail timed to break the fast on the water — set iftar menu, dates and mint tea included.
Koshary, ta'ameya, hawawshi and cane juice across the old town — a few dollars, a full education.
Pick the morning's catch at the market, then eat it grilled an hour later — the coast's most honest lunch.
The working fishing town's harbour restaurants — the day's catch singari-style, with transport and a host.
The souq browsed, the corniche walked and a waterfront table waiting — the marina evening, arranged.
